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Vol 14, No 3 (2014) Major Anthocyanin Pigments in the Ficus padana Fruits: HPLC-DAD-ESI-MS Identification and Antioxidant Activity Abstract  Full Text Pdf
Daimon Syukri, Djaswir Darwis, Adlis Santoni
 
Vol 16, No 3 (2016) Antioxidant Activity of Moringa oleifera Extracts Abstract  Full Text Pdf
Wiwit Denny Fitriana, Taslim Ersam, Kuniyoshi Shimizu, Sri Fatmawati
 
Vol 16, No 2 (2016) New Prenylated Stilbenes and Antioxidant Activities of Cajanus cajan (L.) Millsp. (Pigeon pea) Abstract  Full Text PDF
Taslim Ersam, Sri Fatmawati, Dini Nur Fauzia
 
Vol 12, No 3 (2012) 3,4-DIHYDROXYBENZOIC ACID AND 3,4-DIHYDROXYBENZALDEHYDE FROM THE FERN Trichomanes chinense L.; ISOLATION, ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES Abstract  Full Text PDF
Nova Syafni, Deddi Prima Putra, Dayar Arbain
 
Vol 12, No 2 (2012) SYNTHESIS, CHARACTERIZATION AND ANTIOXIDANT ACTIVITY OF 7-HYDROXY-3',4'-DIMETHOXYFLAVONE Abstract  Full Text PDF
Elfi Susanti VH, Sabirin Matsjeh, Tutik Dwi Wahyuningsih, Mustofa Mustofa, Tri Redjeki
 
Vol 16, No 2 (2016) Chemical Composition, Phytochemical Screening and Antioxidant Activity of Acmella uliginosa (Sw.) Cass Leaves Abstract  Full Text PDF
Askal Maimulyanti, Anton Restu Prihadi, Iwan Safrudin
 
Vol 17, No 1 (2017) Antioxidant Activity of Syzygium polyanthum Wight Extracts Abstract  Full Text Pdf
Mutia Devi Hidayati, Taslim Ersam, Kuniyoshi Shimizu, Sri Fatmawati
 
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Indonesian Journal of Chemistry (Indones. J. Chem) by Department of Chemistry, Universitas Gadjah Mada Yogyakarta is licensed under a Creative Commons Attribution 4.0 International License.

 

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